MISSION STATEMENT
Helping Hands Farm Initiative strives to end food insecurity and poverty by teaching income-creating farming skills and providing farm inputs to vulnerable communities in urban and peri-urban areas in Kenya.
Our work supports the United Nations Sustainable Development Goals 1 and 2; No poverty and zero hunger by 2030.
GOALS AND OBJECTIVES
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To provide a sustainable means of putting food on the family table
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To mitigate the effects of systemic food shortages and periodic high food prices
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To produce clean and safe food and diversify the diet of households
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To teach a space-saving method of farming
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To enable a household to save on the purchase of vegetables and raise cash by selling surplus vegetables
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To empower women, socially and economically
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To increase savings opportunities and further investment goals
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To facilitate new social links
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To increase community resilience and well-being
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